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Modified atmosphere packaging machine for fresh vegetables and fruits packaging

Fresh fruits and vegetables still maintain the metabolism of absorbing oxygen and discharging CO2, while consuming nutrients. Freshness preservation of fruits and vegetables is achieved by reducing the oxygen content in the environment and low temperature storage to reduce the respiratory rate, and eliminating CO2 generated by respiration to [...]

Fresh vegetables and fruits modified atmosphere packaging machine

Why is it difficult to keep fresh fruits and vegetables? Fresh fruits and vegetables are still living organisms after harvesting, carrying out metabolic activities dominated by respiration. Because of the separation from the mother body, the supply of substances and energy is interrupted, and only by consuming its own [...]

10 questions to ask before launching MAP modified atmosphere packaging for your food business

Before you decide to launch MAP modified atmosphere packaging for your food business, you've got a lot of measures to consider to avoid unexpected glitches. Here we prepare a "self-checklist" of ten questions for you, which is very useful to find if you are ready for modified atmosphere packaging [...]

Bread modified atmosphere packaging by thermoforming packaging machine

Thermoforming packaging machine for MAP modified atmosphere packaging in flexible film Bread modified atmosphere packaging by thermoforming packaging machine Bread modified atmosphere packaging by thermoforming packaging machine, the packages are made of flexible film and semi-rigid film. Please choose the right film patterns according to [...]

Aquatic products’ packaging methods and packaging machines

Fish and shrimp and other aquatic products have high nutritional value, but they are also perishable food. In order to ensure product quality, people began to use a variety of packaging methods to package aquatic products. From simple plastic packaging to today's integrated production line, packaging provides a variety [...]

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